BBQ CHICKEN


finger licking good.


Imagine a beautiful Saturday evening at your home with friends filled with lots of laughter and food. This BBQ chicken fits in well. It will leave everyone asking more. It's spicy , garnished with honey and BBQ sauce. This is one of our favorites at home. I remember making it for my husband on Valentines day . I served it with Massaba Irish ( his favorite) . I wonder what you will serve it with!!


INGREDIENTS
  • Family chicken pack
  • Rosemary ( i used fresh)
  • Dried Thyme
  • Aromat
  • Soy sauce ( light)
  • Royco
  • Honey
  • Heinz tomato sauce
  • Ginger powder
  • Garlic
  • Onions
  • BBQ sauce
  • Vegetable oil
  • Cling film
METHOD
  • Put  your chicken a clean dish.
  • In other container, mix all your dry spices. ( rosemary, dried thyme, aromat, royco and Ginger powder
  • Add your dry ingredients to the chicken and mix to make sure all pieces are well coated. 
  • Cover with cling film and marinate over night or for 2 hrs.
  • Heat up some oil and deep fry your chicken till golden brown.
  • Drain out the oil. ( leave just 2 tbs)
  • Put all the chicken back in the pan and add grated garlic and onions.
  • Fry till the onions are translucent.
  • Add soy-sauce, BBQ sauce and honey.
  • Mix it and leave to simmer for 5 mints.
  • Serve while warm.


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